 | | Tuesdays With Vino | | When: | Oct 07, 2008 (Tue) | | Time: | 6:00 PM - 8:30 PM | | Cost: | $21.95 per person | | Phone: | 970.484.8466 | | Email: |
| | | | Where: | Enzio's Italian Kitchen, 80524 |
| | Come and spend a warm and casual evening at Enzio’s. Taste delicious wines and a variety of Enzio’s favorite plates.
Seating is Limited. Reservations Strongly Recommended....
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| |  Grand Vintners Dinner-Silver Oak Cellars | | When: | Oct 29, 2008 (Wed) | | Time: | 6:00 PM - 9:00 PM | | Cost: | $125 per person/$1,100 per table (10) | | Phone: | 866 946-3268 | | Email: |
| | | | Where: | University of Denver, Hotel, Restaurant & Travel Management School, 80208 |
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The 2008 Denver International Wine Festival Presents
Grand Vintners Dinner-John S Davies Scholarship Fundraiser & Auction
Featuring Silver Oak Cellars
Wednesday October 29, 2008, 6 to 9pm
The School of Hotel, Restaurant, and Tourism Management (HRTM),
Daniels College of Business, University of Denver, 2044 East Evans
Ave, ...
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| | | Denver International Wine Festival-Taste of Elegance Competition | | When: | Oct 30, 2008 (Thu) | | Time: | 6:00 PM - 9:00 PM | | Cost: | $85 per person(limited to 300) | | Phone: | 866 946-3268 | | Email: |
| | | | Where: | University of Denver, Hotel, Restaurant & Travel Management School, 80208 |
| | 2008 Denver International Wine Festival
Thursday October 30, 2008, 6 to 9 PM,
TASTE OF ELEGANCE CHEF’S WINE AND FOOD COMPETITION/AUCTION
Tickets: $85 (limited to 300)
Location: University of Denver School of Hotel, Restaurant and Tourism Management Denver's premier wine and food pairing competition, featuring samplings of ...
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Fort Collins Wine Tasting and Dinners 
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